
We went Wild at The Cross
Restaurant relaunch hots up dining beyond the King’s Cross main drag
After the massive shock of Covid and its lockdowns, everyone wants to see our high streets thriving again, and our communities enjoying a safe and exciting summer out and about.
So in May, Camdenist will be producing the definitive 24-page printed guide for locals looking for the best ways to celebrate and support all that our fantastic neighbourhoods have to offer.
Full of features and suggestions on where to go and what to do, plus special offers too, the magazine will arrive through the letterboxes of all 270k residents in the borough for free.
With restrictions on travel still likely for many months, now really is the time to explore the brilliant businesses, venues, districts and attractions right on our doorstep.
The message is clear – Camdenist presents Unlockdown will be the essential guide to discovering all the best things to do in the area this summer, while consciously helping the whole community to rebuild and truly bounce back.
If you are a local business and would like to be featured in the Unlockdown print (and online) guide, please get in touch today. We can deliver your messages to the door of every resident in the whole of Camden and reach far beyond, too.
We offer wider digital marketing and promotional services, from social media campaigns to new websites, plus special events designed to bring you new customers this summer. Just ask us, and we’ll help you to thrive.
If you are a Camden resident, worker or visitor and want the inside track on the best places to visit, brilliant places to support and brand new things to discover every week, make sure you’re signed up to our Friday morning newsletter, and look out for your free Unlockdown print guide arriving through the door in a few weeks’ time. We can’t wait to deliver it to you.
Restaurant relaunch hots up dining beyond the King’s Cross main drag
Camden-based developer, Vabel, believe the key to better buildings is in the detail
Venture up Haverstock Hill for a balmy evening of food discovery in a proper urban village setting
Duo behind The Black Cow simply love meat-based fusion